Konstantin Filippou (Dominikanerbastei 17, Vienna) – the Greek-Austrian owner of this restaurant serves a variety of dishes that have both Mediterranean and Austrian infliences, such as Codfish with Pata Negra, Alga, Salad hearts & Radish; and presa ibérico with plum, goat cheese and carrot.
Kim Kocht (Merkur Hoher Markt, Hoher Markt 12 , Vienna) – this dishes served at this restaurant have a heavy Asian influence (no surprise, since the owner/chef is Korean). Dishes here (where customer input is encouraged) can range from tuna sashimi to lemongrass crème brûlèe.
Indochine 21 (18 Stubenbring, Vienna) – located in Vienna’s historic Innere Stadt district, trendy diners are drawn here for the restaurant’s French-Vietnamese fusion dishes. With its chef (Wini Brugger) having resided in southeast Asia for over a decade, diners here are treated to dishes such as marinated beef and tomatoes (with deep fried dorade with […]
Glacis Beisl (Museumsquartier, Zugang Breitegasse 4, Museumsplatz 1, Vienna) – this restaurant serves a variety of tasty local dishes (such as the Viennese Schnitzel – breaded & deep-fried veal), and a local favorite – the Sturm wine. No doubt, many patrons come here as much as the outdoor atmosphere, as they do the food.
Fabio’s (Tuchlauben 4-6, Vienna) – as the name suggests, this restaurant serves mainly Italian dishes (some very impressive), including ligurian fish stew (gamberi, octopus, seppia, vongole, plaice, mussels & toasted bread), pollo al forno (organic oven roasted chicken, with zucchini, capers, and buffalo ricotta), and branzino & crema di ceci (roasted sea bass fillet with […]
Die Halle (1 Museumsplatz, Vienna) – located in the Kunsthalle, Vienna’s lively cultural center in the Museumsquartier, this one-time Imperial riding hall-turned-restaurant draws in crowds because of its affordability, as well as its roomy, high-ceiling interior. Its dining selections run from salads to pastas, and international and Asian cuisine.
Do & Co Albertina (Albertina Museum, Albertinaplatz 1, Vienna) – located within this popular museum, this restaurant serves a variety of meals – from Thai-style steamed rice, oysters and sweet chili sauce (servable with vegetables, prawns, or beef), to the Baguette Albertina (stuffed with smoked salmon, cream cheese, arugula, and sun-dried tomatoes), as well as […]
Café Central (17 Herrengasse, Vienna) – this café, which is a fixture of the city for well over 100 years, is located within the Palais Ferstel (with famed historical figures like Freud, Lenin and Trotsky) and is best-known for serving the best, flakiest strudels in Vienna. Visitors come here because of the café air of […]
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